Assistive products for preparing food and drink

Devices for weighing, mesuring, cutting, baking and cooking. Included are, e.g. cooking units. Assistive products for indication of time, planning, memory, and structuring, see 22 28. Assistive products for signalling, alarming, monitoring, and identifying, see 22 29. Grip adapters and attachments, see 24 18 06. Non-slip pads, see 24 27 06. Machines and tools for use in workplaces, see 28 15>.
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Fork-knife with angled handle

Fork-knife with angled handle

Ergonomic fork-knife with an angled grip that relieves the hand, wrist and arm. The ergonomic fork-knife can be used for both right and left hand and is equipped with a comfortable and non-slip grip.

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Bread knife with angled handle

Bread knife with angled handle

Ergonomic bread knife with an angled grip that relieves the hand, wrist and arm. The ergonomic bread knife can be used for both right and left hand and is equipped with a comfortable and non-slip grip.

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Vegetable knife with angled handle

Vegetable knife with angled handle

Ergonomic vegetable knife with an angled grip that relieves the hand, wrist and arm. The ergonomic vegetable knife can be used for both right and left hand and is equipped with a comfortable and non-slip grip.

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